Lodge Cast Iron Loaf Pan with Silicone Handles, 8.5 x 4.5, Black
-
By A Mystery Man Writer
-
-
4.6(66)
Product Description
Say goodbye to crushed loaves and hello to easy lifting around the kitchen with the Lodge loaf pan. Crafted in America with cast iron and oil, the naturally seasoned baking surface won’t warp at high temperatures. The cast iron heats thoroughly and evenly to achieve the perfect crust and get well-defined edges.
Lodge 9 Heart Cast Iron Skillet - LHRTSK
This traditionally sized pie pan is crafted from cast iron and oil, so it is perfect for homemade and store-bought crusts alike. Bake unforgettable desserts in a pan that will last for generations and holds its durability even at high temperatures. It provides excellent heat distribution and retention for consistent, even baking. The handles ensure pie crust maintains its form as it is removed from the oven.
Lodge Cast Iron Pie Pan with Silicone Handles, 9.5, Black
Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.
Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned
The 7 Best Cast Iron Pans of 2024, Tested & Reviewed
Lodge 9X13 Cast Iron Casserole W/Silicone Grips
Shop 's Lodge Cookware Sale For Up To 43 Percent Off
Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.
Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned
Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.
Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned
This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.
Lodge Baking Pan, Cast Iron
15.5x10.5 Cast Iron Baking Pan & 8.5x4.5 Cast Iron
Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.