Takeshi Saji's Japanese Santoku Kitchen Knife VG10 Black Damascus

Product Description

Brand Saji Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right.
Brand Saji Knife Type Santoku Blade Steel VG10 Damascus (Stainless) Hardness Around 61 HRC Double beveled edge For right and […]

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This Santoku is handcrafted by Echizen master blacksmith Takeshi Saji using VG10 stainless steel, heat-treated to 60 HRC. The blade features a

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