Would switching to a salt substitute reduce stroke, heart attacks and deaths? - BHF

Product Description

Reports of a recent study suggest that a salt substitute can lower the chance of stroke, heart attack and death. We look behind the headlines and give the BHF’s view..
Reports of a recent study suggest that a salt substitute can lower the chance of stroke, heart attack and death. We look behind the headlines and give the BHF’s view.

Would switching to a salt substitute reduce stroke, heart attacks and deaths? - BHF

Salt Less, Live Longer: Results of the Salt Substitute and Stroke Study - American College of Cardiology

Would switching to a salt substitute reduce stroke, heart attacks and deaths? - BHF

Heartify: Heart Health Monitor

Plant-based Diets and Cardiovascular Disease Factsheet

Scientists reveal what you should have for breakfast to reduce heart attack risk

Relationship Between Blood Pressure and Incident Cardiovascular Disease: Linear and Nonlinear Mendelian Randomization Analyses

Research Finds Dietary Salt Substitutes Could Lower Your Risk For Cardiovascular Disease And Stroke

Dietary salt substitutes lower risk of heart attack/stroke and death - Beneficial effects likely to apply to people everywhere, say researchers

Nutrients, Free Full-Text