Victoria 6Qt Dutch Oven made from Black Seasoned Cast Iron DUT-306
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By A Mystery Man Writer
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4.5(748)
Product Description
Better Performance. The cast-iron seasoned Dutch oven has a tight-fitting lid that locks in moisture. Spikes on the inside of the lid create a natural self-basting cycle from the condensation. It has greater heat retention and distribution. Larger & ergonomic handles for easier gripping.
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Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven safe up to 480 degrees Fahrenheit for slow cooking and roasting, and great for casseroles, soups, sauces, stews, & more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.