Why do some people put coals in the lid of a Dutch oven whilst cooking? - Quora

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Answer (1 of 7): The coals are typically placed on dishes that need to sit for an extended period of time, and the coals are usually rotated to ensure the oven is continually heated. Adding coals to the top helps balance the temperature on the inside of the oven. Some campfire cookbooks even go a

Dutch Oven Baking with Campfire Coals – Beginner's Guide

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