Pickled mustard green soup and spare ribs (tom jued pak gad dong ka dook mou) - Recipe Petitchef
-
By A Mystery Man Writer
-
-
4.9(142)
Product Description
Cut pork ribs into bite side and clean well. Cut pickled mustard green into bite size. - Recipe Main Dish : Pickled mustard green soup and spare ribs (tom jued pak gad dong ka dook mou) by Tanwiratchada.
Recipe Main Dish Pickled mustard green soup and spare ribs (tom jued pak gad dong ka dook mou) - Recipe Petitchef