What is a Chef's Knife Used For?
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By A Mystery Man Writer
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4.5(311)
Product Description
From prepping meats to slicing fruits and veggies, this F.N. Sharp guide goes over the many uses for a chef’s knife and how to use it like a pro!
Schraf 8 Wide Chef Knife with TPRgrip Handle
Victorinox 12 Chefs Knife, Black Fibrox Handle 40522 Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. Also known as a Cook's Knife, the chef's knife is an all-purpose knife used for slicing, chopping, dicing, mincing, and many other functions.
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Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.