What Is a Rondeau Pan?
-
By A Mystery Man Writer
-
-
5(249)
Product Description
A rondeau pan is a wide, shallow pan that can be used for searing, braising, oven-roasting, frying, poaching, pan-roasting, simmering, or boiling.
Made In Cookware - 6 Quart Stainless Steel Rondeau Pot w/ Lid
Heritage Steel 8 Quart Rondeau Pot with Lid
Beef Bourguignon
World Cuisine A1250911 4 in. Dia. & 8 oz Mini Rondeau Pan Without Lid
Excellence' pots and pans , Rondeau pan with two handles, sold without lid. , Stainless steel body suitable for all hobs, including induction. , Base