Wüsthof Classic 7 Hollow Edge Santoku Knife

Product Description

Wüsthof Classic 7" Hollow Edge Santoku Knife

Comfortable and highly-durable polyoxymethylene handle with a traditional look and feel which prevent extra thin or soft slices from sticking to the

Wusthof WU4176 Classic Ikon 7-Inch Santoku, Hollow Edge, Black

Wusthof 4183 Wusthof Classic Hollow Edge Santoku Knife 7, 7, Black: Santoku Knives: Home & Kitchen

WÜSTHOF Classic 7 Hollow Edge Santoku

Japanese-style cook's knife designed for chopping, slicing, dicing Alternating hollows on blade's sides prevent food from clinging Blade, bolster,

Wüsthof Classic 7-Inch Hollow Edge Santoku Knife

A santoku is a Japanese all-purpose kitchen knife. Like a chef's knife, the santoku is used for just about every cutting job in the kitchen. The name

Shun Classic 7 Hollow Edge Santoku Knife

The CLASSIC IKON 7 Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef s knife at a 10 cutting edge and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.

Wusthof Classic Ikon Santoku Hollow Edge Knife 7-in

WÜSTHOF Classic 7 Hollow Edge Santoku

The Classic Ikon 7 Hollow Edge Santoku is designed with a thin blade and makes prepping food effortless. It's sleek, powerful, and made for the kitchen.

Wusthof Classic Ikon Santoku Knife with Hollow Edge 12 3/4 in. Crème

The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The

Wusthof Classic 7 Hollow Edge Santoku Kitchen Knife

Wüsthof Performer 7 Hollow Edge Santoku Knife, Black : Everything Else

Global Classic 7 Hollow-Ground Santoku Knife

WÜSTHOF Classic 7 Hollow Edge Santoku