Traditional French Butcher Knife
-
By A Mystery Man Writer
-
-
4.7(332)
Product Description
Sometimes referred to as a Nonna Knives, this style of knife has served butchers for generations, so it will easily handle your kitchen tasks. A stiff blade will efficiently handle large cutting jobs, while the tapered tip is easy to control for precision tasks like deboning meat or coring vegetables.
CUTCO Model 1725 French Chef Knife with White Pearl handle.9.2 High-Carbon Stainless blade..5¾ thermo-resin handlein factory-sealed plastic bag.: Home & Kitchen
Chef knife from TOP CHEF, 20 cm - Les Artisans du Couteau
MASAMOTO VG Japanese Chef Knife 7 (180mm) Gyuto Professional Chef's Knife, Ultra Sharp Japanese Stainless Steel Blade, Duracon Handle, Made in JAPAN: Home & Kitchen
Vintage hand forged carbon steel Boucher butcher knife made in France in approx the 1950’s with steel pin and brass disc rivets on a beech handle. ,
Unmarked 11” Boucher Butcher Knife Carbon Steel France 1950’s?
Well balanced and sharp, this knife will become the foundation of every home kitchen.
French Chef Knife | Free Sharpening Forever by Cutco
Vintage hand forged carbon steel Boucher butcher knife made in France in approx the 1950’s with steel pin and brass disc rivets on a beech handle. ,
Unmarked 11” Boucher Butcher Knife Carbon Steel France 1950’s?
A look and the classic French triangualr bladed chef knife — California Custom Knives
Vintage carbon steel boucher butcher knife made in France in approx the 1960’s or 70’s with brass riveted beech handle lightly marked in red paint ‘Le