Tojiro Shirogami Sashimi Knife 10.5 Inch

Product Description

Very high quality carbon steel (hon-yaki) blade holds an almost razor edge, sharper than stainless steel. A must for slicing fish thin for sashimi or nagiri.

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TOJIRO JAPAN » Blog Archive » TOJIRO SHIROGAMI Yanagi-Sashimi 240mm

Size: 11-4/5L (blade) Color: Natural Material: Shirogami Steel, Soft Iron, Resin Collar, Oak Wood handle Made in Japan Wooden handle offers maximum

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