Cheesemaking Dairy Thermometer – Cheese and Yogurt Making
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By A Mystery Man Writer
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5(582)
Product Description
Queso Blanco Cheese Making Recipe Instructions
This dairy thermometer ranges in temperature from 0 to 220 degrees F. It features a 11¾ in. stem, large, easy to read, stainless steel dial, and an adjustable clip that easily attaches to the side of any height pot. It can be re-calibrated by adjusting the nut underneath the dial.
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Ensures accurate monitoring of the milk temperature to certify optimal conditions for starter cultures and enzyme when making cheese., This
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This pen-shaped thermometer is free of mercury and is especially useful in food preparation - in particular for cheese and yogurt production. It is an