The Best Petty and Utility Knives

Product Description

With a blade that’s halfway between that of a chef’s knife and that of a paring knife, a petty knife or utility knife is the perfect blade for medium-size kitchen prep tasks. Which is best?

[General Features] Masamoto knives have been historically used as the Highest-Integrity Professional Chef Knife Brand in Japan (refer to the bottom of

Masamoto KS Honkasumi Gyokuhaku-ko Buffalo Tsuba Japanese Chef's Petty Knife(Utility) 165mm KS4216

This 4.5 Damascus steel petty knife is a chef's best friend and an incredibly useful knife for peeling, slicing fruit and vegetable, or chopping herbs. Because of the smaller size, a petty knife is easier to maneuver and control. It is also fantastic for people who are uncomfortable with a full-sized chef knife. The compact size is much easier to learn with.

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Sakai Genkichi Warikomi White steel 3 Petty knife 150mm (5.9) Magnolia Wood with Akebono-Nuri Urushi

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The Best Petty Knives of 2024, Tested & Reviewed