Emile Henry Pizza Stones — How to Achieve the Perfect Pizza with a Cri — KitchenKapers

Product Description

We love Emile Henry's FlameTop Pizza Baking Stones because they provide great performance for making bread, pizza, thin tarts and more, plus the cleanup is a breeze. The smooth glazed surface can withstand temps up to 500°F and cleans up much better than unglazed porous pizza stones. And the glaze is tough enough that.
We love Emile Henry's FlameTop Pizza Baking Stones because they provide great performance for making bread, pizza, thin tarts and more, plus the cleanup is a breeze. The smooth glazed surface can withstand temps up to 500°F and cleans up much better than unglazed porous pizza stones. And the glaze is tough enough that you can cut right on the stone. 

Our pizza stone is a unique cooking stone made from high performance ceramic. It allows you to create delicious pizzas with a golden, crispy crust;

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Made in France. Made of all natural materials and manufactured using Emile Henry proprietary flame Technology Designed to use in the oven or on a BBQ

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Emile Henry's deep pizza stone is a unique cooking dish made from refractory ceramic which holds the heat longer and allows you to make delicious deep-dish pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditional pizza oven. The handles make the deep-dish pizza stone easy to remove from the oven or BBQ and serve directly on the table. Scratch resistant, you can cut directly on the stone without damaging the surface.

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Emile Henry Pizza Stones — How to Achieve the Perfect Pizza with a