Carbon Steel vs Cast Iron Frying Pans - Which is Best?
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By A Mystery Man Writer
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4.6(585)
Product Description
Having a hard time deciding between a carbon steel or cast iron skillet? Our guide here at Foodal can help you make this culinary decision. Read more now.
America's Test Kitchen - Which nonstick skillet is right for you? Read more
Meet Carbon Steel. It’s a perfect hybrid of a cast iron skillet and a stainless steel frying pan. It has a cast iron’s heat retention, seasoning, and non-stick properties and stainless steel’s heat control, lightness and cooking speed.