The OXO Obsidian Carbon Steel pan is low-key excellent.
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By A Mystery Man Writer
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5(366)
Product Description
331 likes, 6 comments - cultflav on April 12, 2023: "The OXO Obsidian Carbon Steel pan is low-key excellent."
Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this Obsidian Carbon Steel Wok develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting stir-fries, or getting a perfect sear on veggies. The more you use the pan, the better the non-stick patina layer will be.
OXO Obsidian Carbon Steel 12 Wok with Silicone Sleeve
OXO Obsidian Pre-Seasoned Carbon Steel, 10 Crepe and Pancake Griddle Pan with Removable Silicone Handle Holder, Induction, Oven Safe, Black: Home & Kitchen
The OXO Obsidian Carbon Steel pan is low-key excellent.
OXO Obsidian Carbon Steel 12 Bbq Fry Pan with Silicone Sleeve Black
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OXO Obsidian Pre-Seasoned Carbon Steel, 10 Crepe and Pancake Griddle Pan with Removable Silicone Handle Holder, Induction, Oven Safe, Black: Home & Kitchen
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OXO Obsidian Pre-Seasoned Carbon Steel, 12 Wok Pan with Removable Silicone Handle Holder, Induction, Oven Safe, Black
Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this Obsidian Carbon Steel Crepe Pan develops a naturally non-stick layer with use that’s ideal for stick-free crepes, pancakes, and so much more. The low, sloped sides make flipping the thinnest crepes, and everything else, simple. The more you use the pan, the better the non-stick patina layer will be.
OXO Obsidian Carbon Steel 10 Crepe Pan with Silicone Sleeve Black
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OXO Obsidian Pre-Seasoned Carbon Steel Induction Safe 12 Frying Pan and Skillet with Silicone Sleeve, Black
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Circulon Clad Stainless Steel Induction Stir Fry Pan with Hybrid SteelShield and Nonstick Technology, 12.5-Inch, Silver
Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this Obsidian Carbon Steel Frypan develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting an omelet, or getting a perfect sear on pork chops. The more you use the pan, the better the non-stick patina layer will be.