Lodge Cast Iron Square Mini Server, Black, 10 oz
-
By A Mystery Man Writer
-
-
4.6(387)
Product Description
From fine dining to home cooking Lodge servers add authenticity to any table. This 10 ounce square server is perfect for baked mac and cheese or a brownie and ice cream combo. Heat enhanced seasoned cast iron. Heat treating process resists rust. A coating of vegetable oil is electrostatically applied and cured at high temperatures to deeply penetrate the natural sand mold surface creating seasoned cookware with natural easy-release properties.
Lodge Cast Iron Mini Oval Server, 9 oz., Black
Serve up a platter of seafood hors d'oeurve or a hot side of french fries with this attractive mini server from Lodge. Made from black cast iron, this
Lodge Cast Iron 10 Ounce Rectangle Mini Server
Lodge Heat-Treated 12 Ounce Cast Iron Mini Serving Bowl – Atlanta
Perfect for preparing and serving chicken pot pies, or serving soups and stews, this Lodge HCK 16 oz. pre-seasoned heat treated mini cast iron country
Lodge HCK 16 oz. Pre-Seasoned Heat-Treated Mini Cast Iron Country Kettle
Valor 10 oz. Pre-Seasoned Mini Cast Iron Rectangular Casserole
Patented heat-treating process inhibits rust Superior heat retention and even cooking Can be pre-chilled to serve cold dishes Seasoned for a natural,
Lodge Heat Enhanced and Seasoned Cast Iron Rectangular Mini Server, 10-Ounce, Black
Kitchen Utensils : Lodge Heat Enhanced and Seasoned Cast
Mini Server, 9oz, Black, Cast Iron, Oval, Lodge Mfg HMSOV
Mini Server, 9oz, Black, Cast Iron, Oval, Lodge Mfg HMSOV
Lodge Cast Iron Rectangular 10z Mini Server Pan Slightly for sale
Lodge Cast Iron Mini Round Server, 14 oz.
Lodge HMSB 5 Round Cast Iron Mini Server w/ 12 oz Capacity
The Lodge Cast Iron 13.25-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a chicken saute vegetables or bake an apple crisp in this generous 13.25-inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire a stovetop or an oven and can slow-cook foods without scorching.
