Osmo: Mesquite Smoked Salt (99 g) - Giving Flavor

Product Description

Texas-sized ambitions in a tiny jar: Mesquite-smoked kosher salt elevates meats, fish, and grilling. Adds a tangy mesquite twist for culinary conquest.

Osmo: Flakey White Kosher Salt (226 g) - Giving Flavor

Smoked Salt: Flavors Varieties, Homemade, Where to Buy - TexasRealFood

Santa Barbara Independent 5/11/23 by SB Independent - Issuu

Osmo Salt Premium Cooking and Finishing Salts

Himalayan black salt: Black kala namak is also known as sanchal, kala loon and black lava salt. Naturally derived from volcanic mines in Northern India and Pakistan and from surrounding salt lakes, black salt has been a staple in South Asian diets for centuries. In its rock form, black salt is typically brown in color, but when ground up, it becomes a pinkish-grey color. Due to the iron-oxides in the salt, its coloring can deepen to a dark reddish-brown when added to foods.

The Spice Lab, India Black Kala Namak

Flaked finishing salt cold-smoked with mesquite wood to impart a smoky flavor throughout the salt. 5.3 oz net weight. Convenient flip-top lid.

Mesquite Smoked Flaked Finishing Salt

Smoked Hickory Sea Salt – Osmo Salt

Volume 2 techniques and equipment by Jenny Smith - Issuu

Osmo: Flakey White Kosher Salt (226 g) - Giving Flavor

Taste The World of Salt 100% Pure, Natural & Unrefined Kosher Mined deep in the Himalayan Mountains from abundant salt beds formed more than 250 million years ago, our Himalayan Pink Salts are the highest quality 100% natural salt. The rich pink color comes from 84 natural minerals embedded in the rock salt. This pure product has no additives or preservatives and is considered a healthier alternative to table salt.

The Spice Lab Himalayan Pink Salt - 1 lbs