Shop Staub Cast Iron 5-Qt Tall Dutch Oven
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Product Description
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
Staub - Cast Iron 5-qt Tall Cocotte - Cherry
Buy Staub Cast Iron - Tall Cocottes Cocotte deep
Staub Deep Dutch Oven, 5 qt.
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
Staub 5-Quart Cast Iron Tall Cocotte - Graphite
Staub 5-Qt Tall Cast Iron Enameled Dutch Oven, Austin, Texas
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
Staub - Cast Iron 5-qt Tall Cocotte - Cherry
Staub Tall Dutch Oven - 5-qt Cast Iron Cocotte - Cherry Red
Staub Cast Iron Dutch Oven 5-qt Tall Cocotte, Made in
Staub Cast Iron Dutch Oven 5-qt Tall Cocotte, Made in France
Staub Deep Dutch Oven, 5 qt., Sur La Table
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.
Staub - Cast Iron 5-qt Tall Cocotte - Cherry
Staub Cast Iron Dutch Oven 5-qt Tall Cocotte, Made in France
The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.