Sharpening knives - MAC KNIVES

Product Description

Care - MAC KNIVES

Sharpeners - Water Stones – MAC Knife

Chef series is a razor sharp Molybdenum Vanadium steel with an ultra-thin blade so it glides through food easily. This curved boning knife is ideal for de-boning poultry, fish and meat. Polycarbonate textured handle for slip resistance. Hand Wash Only.

Mac Chef Series 6-Inch Molded Handle Boning Knife

Honing Rod: How and When to Use a Honing Rod and What to Consider Before Buying One

A Former Sushi Chef Sells and Sharpens Knives at Aframes in Kalihi

This is one of the first MAC sharpener designs. This coarse grit stone should be soaked in water for 2 minutes before use. Use it like a file and

MAC Hand-held Whetstone Sharpener (SS-1)

Bozeman Knife Sharpening & Supply

Intech Equipment and Supply - accu-sharp knife

Recommended for MAC knives, Can also be used on axe blades, Sharpens blades to a 15° angle, Made in Finland; dishwasher safe

MAC Rollsharp Ceramic Knife Sharpener

The 3 Best Santoku Knives of 2024, Tested & Reviewed