Salt Pork, Paulina Market

Product Description

Salt pork is a salt-cured pork belly which is used as a flavoring in recipes such as Boston baked beans, pork and beans, and can be used to add flavor in.
Salt pork is a salt-cured pork belly which is used as a flavoring in recipes such as Boston baked beans, pork and beans, and can be used to add flavor in vegetables being cooked in water.  The fresh pork belly is salted in a mixture of salt, sugar, and cure for a minimum of three days before it reaches the deli counter for sale!  

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