O'Creme Round Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines and Caramels (40mm Diameter x 35mm High) 35 Cavities
$ 26.99
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By A Mystery Man Writer
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4.8(772)
Product Description
O’Creme Round Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines, and Caramels. This mold is easy to use and re-use; clean for a seamless
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From rich chocolate truffles, pralines and ganache to amazing jelly desserts, from sweet candy treats to irresistible caramels, the O’Creme cake pop
