Lodge® 4.5 Quart Red Enameled Cast Iron Dutch Oven
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Product Description
Description From weeknight dinners to soups and chili, this 4.5 Quart Enameled Dutch Oven is a must-have for every home cook. This vibrant Dutch oven
Lodge Cast Iron 4.5 Quart Enameled Dutch Oven in Red
Lodge 4.5 qt. Enamel Cast Iron Red Dutch Oven - The Home Depot
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Do you love to entertain This 7.5 Quart Enameled Dutch Oven offers a classic way to both prepare and serve memorable meals that will impress and comfort your guests. This vibrant Dutch oven has black matte enamel rims its cooking surface is beige enamel and the smooth glass surface won't react to ingredients. Use it to broil braise bake or roast in the oven up to 500 F and saute simmer or fry on any stovetop as well as to marinate and refrigerate food.
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This 1.5-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic, as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers. The porcelain surface eliminates the need to season cast iron creating a smooth, hard surface that is easy to clean while maintaining superior heat distribution and heat retention.
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Uno Casa enameled cast iron dutch oven is 11 inches in diameter, making it a great size to cook lots of dishes. Its material is heavy-duty enameled cast iron, which is made to last. At 14.5 pounds, it is heavier and sturdier than most appliances. Its circular shape and plain red design make it look classic and timeless. Small bumps on the lid trap moisture and add to the food’s flavor. For use on all stovetops. Included are two silicone handle covers, a silicone mat and recipe e-book.
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YOUR GO-TO DUTCH OVEN: A flawless pairing of form and function that doesn't quit. The Lodge Dutch Oven not only makes your kitchen look good but is an
Lodge 4.5 Quart Enameled Cast Iron Dutch Oven with Lid – Dual Handles – Oven Safe up to 500° F or on Stovetop - Use to Marinate, Cook, Bake
Lodge Cast Iron 4.5 Quart Enameled Dutch Oven in Red - Ideal for Slow-Roasting, Simmering, and Baking Bread - Even Cooking and Great Control in the Cooking Pots department at
Ideal for baking casseroles, browning meat or slow-cooking stews, The Cellar Enameled Cast Iron 8-Qt. Round Dutch Oven moves easily from oven to table while providing lasting beauty with your choice of colored exteriors. Heavy enamel-on-cast iron construction distributes heat slowly and evenly while locking in moisture.