Professional Commercial Ovens: Convection, Gas, Electric, Countertop for restaurants, bars, and hotels

Product Description

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5.8 cu. ft. 30 inch Chef Collection Professional Gas Range with

Experience the NXR, the all stainless steel professional style gas range (propane version) designed to be the centerpiece of your kitchen. The NXR sleek design brings the look and feel of a commercial restaurant-style range into your home. The heart and soul of a range is the burner and the NXR features world-class single-stack burners manufactured in Germany. The NXR offers the ultimate versatility and each burner has a purpose.

NXR 36' Professional Style Liquid Propane Range w/ Convection Oven

Commercial Ovens: For Bakeries, Restaurants, & More

Quickly baking medium batches of delicious food, our VEVOR half-size convection oven aims to become your reliable helper. A slew of handy features is packed into its compact body, including the roomy interior, well-built front door, noise-free fan, and wire racks and food pan. It is suitable for baking pizzas, pastries, bread, sandwiches, chickens, and other snacks and is widely applied in coffee shops, kiosks, snack bars, restaurants, etc.

VEVOR Commercial Convection Oven, 66L/60Qt, Half-Size Conventional Oven Countertop, 1800W 4-Tier Toaster w/ Front Glass Door, Electric Baking Oven W

6.3 cu. ft. Electric Slide-in Range with Air Sous Vide (LSEL6337D)

Holds 4 half-size sheet pans, 120 minute timer, Electric countertop convection oven, Accommodates half size sheet pans, Temperature range from

Patriot FD-47 Half Size 120V Countertop Convection Oven 23W

Commercial Ovens: For Bakeries, Restaurants, & More

Commercial Ranges in Commercial Cooking Equipment

Sodir Pinnacle Convection Oven/Broiler, electric, compact, single-deck, (4) 1/2 size sheet pan capacity, 570°F thermostatic controls, infrared

Equipex FC-60G/1 Pinnacle 24” Wide Electric Half Size Countertop Convection/Broiler Oven

Can Commercial Kitchens Go Electric?

Convection Ovens