EDGING CASTING Enameled Cast Iron Dutch Oven Shallow Casserole Braiser with Dual Handle, 3.8-QT, Peacock blue

Product Description

Capacity: 3.8 quarts, 12 inches; Enameled cast iron can be used on nearly all cooking surfaces, including induction, electric, gas and ceramic stoves.

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Suitable for 6-7 People: The 5.5 quart enamel Dutch oven is the perfect choice for cooking food and desserts. Its perfect design makes your food look more delicious. Heat Distribution Evenly: The heavy cast iron structure allows the surface to be heated evenly for a longer time and offers superior heat retention, which will not affect the taste of food.

Edging Casting Enameled Cast Iron Covered Dutch Oven with Dual Handle, 35 Quart, Peacock Blue

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