An Electric Dutch Oven Is My New Favorite Slow Cooker

Product Description

Electric Dutch ovens combine old-school cooking with new technology to slow-cook, sear, braise, and even sous vide. We tested two of them.

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In One-Pan Wonders, you will discover over 130 meticulously tested recipes that deliver fresh, fuss-free meals from a single vessel. These recipes been tailored to highlight each vessel's strengths, from imparting a deep, flavorful sear on chicken breasts to roasting a turkey breast above bread stuffing to turning out supremely tender slow-cooked beef. And each recipe is engineered to ensure every component of the meals turns out perfectly cooked and ready to eat at the same time.

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The cast-iron Dutch oven also excels at stovetop and oven cooking. Removable 5-qt. cast-iron Dutch oven and lid can be used for stovetop and oven

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