Bistro 7-Quart Oval Enameled Cast Iron Dutch Oven, Grey | at Home
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By A Mystery Man Writer
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4.5(599)
Product Description
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Staub enameled cast iron cookware is the choice of the world's best chefs. Chefs choose Staub because of its superior cooking surface exceptional durability and beauty. Staub was established by Francis Staub in Alsace a region in eastern France known for its rich history of craftsmanship and culinary excellence.
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The world’s finest Enameled Cast Iron hails from Northeast France, where craftsmen have been pouring professional-grade cast iron since the early 1920s. The Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises. With a new oval shape and increased capacity, you can sear larger cuts of meat and prepare bolognese for a crowd.