OXO Outdoor 12 Carbon Steel Pan

$ 28.50

By A Mystery Man Writer
Sept 22, 2024
5(372)

Product Description

Lighter, easier and stronger—there’s a reason carbon steel is the choice of professional kitchens. Pre-seasoned to get you started, this Obsidian Carbon Steel Frypan develops a naturally non-stick layer with use that’s ideal for frying delicate fish, crafting an omelet, or getting a perfect sear on pork chops. The more you use the pan, the better the non-stick patina layer will be.

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This pan is the most traditional and popular Spanish paella pan. It is made of carbon steel, which conducts heat quickly and evenly. This pan is very resistant to high temperatures and features dual-riveted, looped handles for more comfortable and secure handling. The dimpled base allows oil to collect in center for preparatory sauteing and spread heat evenly. The wide and shallow pan ensures rice cooks in a thin layer.