No. 12 Traditional Skillet
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By A Mystery Man Writer
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4.9(278)
Product Description
The last cast iron skillet you'll ever buy.
Best nonstick pans of 2024, tried and tested
Smithey Ironware No. 12 Cast Iron Skillet, 12-Inch
The Best Cast Iron Skillet (2022), 20 Tested and Reviewed
Our No. 12 Skillet is destined to be your family heirloom. A bit deeper than our No. 10, the No. 12 is perfect for pan-frying chicken, searing steaks, roasting game and vegetables in the oven, and even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No. 12 is naturally non-stick and pre-seasoned.
Smithey No. 12 Cast Iron Skillet
Our No. 12 Skillet is destined to be your family heirloom. A bit deeper than our No. 10, the No. 12 is perfect for pan-frying chicken, searing steaks, roasting game and vegetables in the oven, and even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No. 12 is naturally non-stick and pre-seasoned.
Smithey No. 12 Cast Iron Skillet
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For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 10-Inch Pan is the perfect pan. Featuring a 10-inch size for added versatility, this fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The Blue in Blue carbon steel references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans.