Mundial 10 Breaking Knife

Product Description

is a type of kitchen knife that is used for breaking down large pieces of meat. It is different than a butcher knife, which is designed for

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Mundial 10 Cimeter Knife or scimitar knife is a large type of butcher's blade with a long and curved design used for cutting large pieces of meat into smaller pieces, such as steak. It can also be used to trim fat from larger cuts of meat as well. When used for butchering whole animals, cimeter knives are typically used after a breaking knife. As the final portioning knife to trim meat away from the bone to make steak and other retail cuts.

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