Misen Chef's Knife Review
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By A Mystery Man Writer
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4.6(447)
Product Description
The Misen Chef's Knife breezed through our testing and has become a go-to knife in our repertoire.
Forged by a 5th generation bladesmith and hardened with nitrogen, this Knife combines the utilitarianism of German blades with the precision of Japanese knives.
8 inch Chef Knife
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Forged by a 5th generation bladesmith and hardened with nitrogen, this Knife combines the utilitarianism of German blades with the precision of Japanese knives.
8 inch Chef Knife
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Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.