Messermeister Meridian Elite - 10 Chef's Knife

Product Description

The Messermeister Meridian Elite knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elite knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time.

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Crafted by 4th generation knife artisans in the historical cutlery city of Solingen, Germany, the Messermeister Meridian Elite 10” Slicing Knife, has a narrow spear-point, fine-edge blade that is used for medium to large carving chores. It separates meat from the bone and slices it into thin serving portions.

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Crafted by 4th generation knife artisans in the historical cutlery city of Solingen, Germany, the Messermeister Meridian Elite 10” Slicing Knife, has a narrow spear-point, fine-edge blade that is used for medium to large carving chores. It separates meat from the bone and slices it into thin serving portions.

Messermeister Meridian Elite - 10 Kullenschliff Slicer

Crafted by 4th generation knife artisans in the historical cutlery city of Solingen, Germany, the Messermeister Meridian Elite 10” Slicing Knife, has a narrow spear-point, fine-edge blade that is used for medium to large carving chores. It separates meat from the bone and slices it into thin serving portions.

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