Max Burton Stovetop Smoker Review

Product Description

We reviewed this device which is very similar to the popular Cameron's Stovetop Smoker. Put wood chips or sawdust in the Max Burton Stovetop Smoker, set meat on the rack, slide the lid on, turn your exhaust fan on high, turn the kitchen stove burner on high, and in about 30 minutes you have smoked, moist meat.

As seen on national TV, our Stove Top Smoker allows you to bring natural smoked and barbecue flavors indoors. Just put the Smoker on our Induction Cooktop or any other electric or gas stove top, in the oven, or on the barbecue to get unmatched smoked flavor. May also be used as a lasagna pan.

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