How to Make Restaurant Quality Lamb Stock for Soups and Stews

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How to Make Restaurant Quality Lamb Stock for Soups and Stews

Product Description

What Is Lamb Stock? Lamb stock is a broth or liquid made by simmering lamb bones, along with vegetables and seasonings, to extract flavors and nutrients.

How to Make Restaurant Quality Lamb Stock for Soups and Stews

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How to Make Restaurant Quality Lamb Stock for Soups and Stews

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