Made In Cookware - 12 Blue Carbon Steel Wok
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Product Description
Arrives by Fri, Jan 19 Buy Made In Cookware - 12" Blue Carbon Steel Wok at .
Designed for rapid movement and high heat, our Wok is perfect for serving up savory stir-fry and deep-fried veggies. Made from Blue Carbon Steel, our Wok provides the heat retention, seasoning, and slick properties of cast iron combined with the heat control, lightness and cooking speed of stainless steel–which is what makes this piece one of our most requested. Discover how our Wok’s flat base and comfortable handle makes this Award-Winning piece incredibly easy to use.
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Total Diameter: 12.5” | Cooking Surface Diameter: 9.25” | Height (with handle): 4.5 | Depth: 2.25 | Length (with handle): 21.5” The Ultimate Hybrid
Made In Cookware - 12 Blue Carbon Steel Frying Pan - (Like Cast Iron, but Better) - Professional Cookware France - Induction Compatible
Total Diameter: 12.5” | Cooking Surface Diameter: 5.5” | Height (with handle): 5.25” | Depth: 3.75” | Length (with handle): 21.5” Award Winning Design
Made In Cookware - 12 Blue Carbon Steel Wok - (Like Cast Iron, but Better) - Professional Cookware France - Induction Compatible
Made In Cookware - 12 Blue Carbon Steel Frying Pan - (Like Cast Iron, but Be
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From Viking, this wok/chef's pan features: For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 12-Inch Wok/Stir Fry Pan is the perfect pan. Featuring a 12-inch size for added versatility, this fry pan is made of carbon steel, an alloy that is a combination of iron and carbon.
Viking Blue Carbon Steel 12-Inch Wok
Total Diameter: 12.5” | Cooking Surface Diameter: 5.5” | Height (with handle): 5.25” | Depth: 3.75” | Length (with handle): 21.5” Award Winning Design
Made In Cookware - 12 Blue Carbon Steel Wok - (Like Cast Iron, but Better) - Professional Cookware France - Induction Compatible
Just the right size - Our 12 carbon steel wok is large enough to cook for a small family (serves 3-4). This wok is a favourite of families due to its versatility: it's equally as capable at making fried rice as it is deep frying chicken or sautéing fajita vegetables. The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial kitchens.
