Lodge Wedge Pan, Cast Iron, 8 Impressions

Product Description

Do you love a crust piece? Use the wedge pan to bake perfect single-serve slices! Its naturally seasoned baking surface delivers the coveted crust piece to every plate and won't dent, bend, or warp at high temperatures.

Bring rustic charm to your kitchen with Bayou Classic Cast Iron Cookware. Bake eight wedges of cornbread - all with crispy crusts! Side loop handles make it perfect for serving oven-to-table. Gather with family and friends for warm dinners or Sunday brunches. Whatever the occasion, baking with Bayou Classic Cast Iron Cookware adds a cozy farmhouse feel to the modern kitchen.

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