Lodge Chef Collection Skillet, Black
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By A Mystery Man Writer
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4.5(138)
Product Description
Take the classic cast iron Lodge skillet, make it 15% lighter, give it larger pour spouts, round the interior to make turning food easier, and update the handles, making them slightly longer and more ergonomic. The result is this Chef Series skillet with all the benefits you love from Lodge with superior comfort and ease perfect for fried chicken, roasted meats and veggies, pan-grilled steaks and more.
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The versatility of this skillet symbolizes the resourcefulness of Lodge cast iron during the Great Depression. The company made it successfully to 1939, the end of the economic downturn. As a company, Lodge adapted and thrived, and this Blacklock skillet adapts to any stovetop, oven, grill, or open flame. Sear pork tenderloin, roast veggies, and bake a decadent blueberry pie with this skillet.
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Take the classic cast iron Lodge skillet, make it 15% lighter, give it larger pour spouts, round the interior to make turning food easier, and update the handles, making them slightly longer and more ergonomic. The result is this Chef Series skillet with all the benefits you love from Lodge with superior comfort and ease perfect for fried chicken, roasted meats and veggies, pan-grilled steaks and more.
Lodge Chef Collection Skillet, Black
This Chef Collection Reversible Grill/Griddle provides excellent heat retention and distribution, and fits over two stovetop burners. With a design inspired by chefs, this grill/griddle has new lifted handles for an ergonomic grip and better control, no matter which side you're using. Each side also includes a drip tray to catch any grease, keeping your food lean and delicious. The large cooking surface is great for pancakes and eggs, grilled chicken, and steak.
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I want to buy a Lodge cast iron skillet but I don't know wich size would be good for a “daily driver”, 10”, or 12”. What do you use? : r/castiron
