Lodge Cast Iron Seasoned 10.25 Skillet

Product Description

Tomorrow Buy Lodge Cast Iron Seasoned 10.25" Skillet at .
The Lodge Seasoned 10.25 Inch Cast Iron Skillet is an classic for a reason and will quickly become your must-have skillet for years to come. Made with just iron and oil, the cast iron skillet features a helpful assist handle for lifting or hanging. The skillet’s naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stove—including glass-top stoves and induction. Use it to sauté, sear, bake, broil, braise, fry, or grill—this skillet loves to multitask. Lodge cast iron is built to last for generations, so you can serve memories at every meal, year after year. The Lodge cast iron skillet is seasoned, ready to use, and easy to care for. Since 1896, Lodge Cast Iron has been making heirloom-quality skillets, pans, Dutch ovens, bakeware, and grilling gear, bringing professional chefs, home-cooks, and outdoors folk everything they need to make incredible meals. We’re proud to be a family-owned company with a strong commitment to quality, values, and integrity. As the original cast iron manufacturer, we proudly set the standard in cookware that can go anywhere and do anything.

Lodge Cast Iron Skillet Review: A Classic

Celebrate the red, white, and blue with a classic skillet that's both functional and collectible. The flag design is an update to our 2018 Made In America collector's skillet, now available year after year. Crafted in America with iron and oil, its naturally seasoned cooking surface is ready to layer flavors so you can cook delightful meals at home and create new traditions. Pass it on for generations to come. Seasoned and ready to use.

Lodge Flag Skillet, 10.25 in.

The Lodge Cast Iron 10.25 Dual Handle Pan is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25 inch pan that features two handles for heavy lifting and two subtle side lips for pouring. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching.

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