Lodge CRS10 Carbon Steel Skillet Review

Product Description

We picked up a Lodge CRS10 carbon steel skillet a few weeks back and we're glad we did. The Lodge 10 inch carbon steel skillet is a great …

Lodge Cast Iron 10 Seasoned Carbon Steel Skillet, CRS10, 10

Bring a time-honored tradition to your foodservice kitchen with this Lodge CRS10 10 carbon steel fry pan! Creating cookware since 1896, Lodge has a rich history of unparalleled dedication to quality and technology. This piece is perfect for making virtually any culinary offering with various sources of heat. It's compatible with induction, ceramic, electric, and gas cooktops; in your oven, on the grill, or even over the campfire.

Lodge 10 in. Seasoned Carbon Steel Skillet

A Review of the Lodge Seasoned Carbon Steel Skillet

Bring a time-honored tradition to your foodservice kitchen with this Lodge CRS10 10 carbon steel fry pan! Creating cookware since 1896, Lodge has a rich history of unparalleled dedication to quality and technology. This piece is perfect for making virtually any culinary offering with various sources of heat. It's compatible with induction, ceramic, electric, and gas cooktops; in your oven, on the grill, or even over the campfire.

Lodge 10 in. Seasoned Carbon Steel Skillet

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The Lodge 10-inch seasoned carbon steel skillet is just the right size for the home chef or the camp cook. The unmatched durability will make this your go-to skillet. Includes orange Lodge Silicone Hot Handle Holder, which protects hands up to 500-degrees F (not intended for use in oven or direct flame) and is dishwasher safe. Heavy duty 12 gauge carbon steel with steel riveted handles.

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About This Product This American-based company Lodge Manufacturing has been fine-tuning its construction of rugged cast-iron cookware for more than a century. Now Lodge Manufacturing has added a new line of seasoned carbon steel skillets. Made of 12 gauge carbon steel it is brutally tough and takes high heat for browning and searing. It maintains very low and very high temperatures making the pan a highly effective and versatile cooking piece.

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