Nakano Knives Nakiri Handmade Knife, Vegetables

$ 9.99

By A Mystery Man Writer
Sept 30, 2024
4.7(531)

Nakano Knives Nakiri Handmade Knife, Vegetables

Product Description

Nakano Knives Nakiri - Cuchillo hecho a mano, cuchillos de cocina japoneses para verduras, cuchillo forjado a mano para cocina, afilado y duradero con mango de madera de castaño, fácil de usar, marrón plateado, extra grande : Hogar y Cocina

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Handmade Gyuto 180, Handmade Santoku, Handmade Nakiri, Blade DetailsOur handmade Damascus Series are crafted by our master artisan with high standard

Handmade Japanese Knife Set

The Nakiri is a traditional vegetable knife, updated with a thinner blade for better balance. Shizu Hamono's YURI range was developed in consultation with female chefs, modifying traditional knife silhouettes to improve ease of use during long hours of work in professional kitchens. About Seki CityShizu Hamono Cutlery is located in Seki City, a city synonymous with knife production in Japan. Over 780 years ago, the city attracted swordsmiths whose creations were revered throughout the country.

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*Recommended to purchase with Custom-Cut Saya Knife Cover Sheath **KNIFE CAN BE OXIDIZED WITHOUT PROPER CARE White Steel #2 with a hardness on the

Yoshihiro Kurouchi High Carbon White Steel #2 Nakiri Japanese Vegetabl

Three HONMAMON Stars (link) Crafted in Japan, HARUKAZE's Nakiri (Vegetable Knife) Powdered HSS R2 Damascus is meticulously hand-made by Shigeki Tanaka. It features a 165mm (6.5in) blade, a total length of 304mm (12in), and a weight of 166g (5.9oz). The blade is made using the high-grade Super Gold II stainless steel, which is composed of 33 layers. Its Hardness rating measures at an impressive HRC63(+/-1). The cutting performance is both accurate and durable.