Chinese Kitchen Stainless Steel Knife Labor-saving Cutting Meat

Product Description

Chinese Knife - Temu

Multi-Function & Multi-Scenario Application - This chef's knife has the functions of a santoku knife and the main kitchen knife at the same time. The line of the knife surface makes the cut meat non-stick. And the curved blade can more fully contact the food materials, and the cutting is more labor-saving and faster. As a knife japan kitchen, it can cut and process all kinds of vegetables and meat.

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Chinese Knife - Temu

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Chinese Knife - Temu

Multi-Purpose Cleaver: The classic kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat,

Meat Cleaver Knife, Chinese Chopping Knife Labor-saving Kitchen Knife Traditional Cooking Slicing Chef Knife Stainless Steel Cutting Sharp Meat