Julia Child's Pyrex Measuring Cup
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By A Mystery Man Writer
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4.6(499)
Product Description
To determine volume, weight, temperature, and time, cooks use measuring cups and spoons (for liquids and dry ingredients), thermometers of all sorts for the oven, freezer, or deep-fat fryer; for chocolate, dough, meat, candy, and jelly; scales for liquids and solids; salometers or hydrometers to test the density of a salt or sugar solution; and timers. The well-known cookbook author and television cooking show star Julia Child had a number of the most commonly used American kitchen measuring devices in her kitchen.
Mastering the Art of French Cooking' by Julia Child, Black Leather Edition
Fred enthusiastically endorses that famous comment often attributed to Julia Child: I enjoy cooking with wine. Sometimes I even put it in the food.