Benriner Super Standard Japanese Madoline Slicer - Product Review
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By A Mystery Man Writer
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Product Description
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Benriner Mandoline Super Slicer, with 4 Japanese Stainless Steel Blades, BPA Free, 14.5 x 5.25-Inches
Benriner mandoline, 641110, 6,4 cm Advantageously shopping at
Standards: Main unit Light, medium and coarse interchange blades Slice, cut and julienne vegetables and salads with exact precision Lightweight slicer
Benriner Super Standard Madoline Slicer, with with 4 Japanese Stainless Steel Blades, Almond
Benriner Mandoline Slicer, 4 Japanese Stainless Steel Blades (BPA Free – Octopod Culinary
Benriner Vegetable Slicer with Catch Box - 64mm — Home Essentials
Standards: Main unit Light, medium and coarse interchange blades Slice, cut and julienne vegetables and salads with exact precision Lightweight slicer
Benriner Super Standard Madoline Slicer, with with 4 Japanese Stainless Steel Blades, Almond
Super Benriner Mandoline
The Benriner is the highest quality, sharpest mandoline-style slicer you can buy, a standard in professional kitchens. Made in Yamaguchi prefecture of Japan, the stainless steel blades are compressed and then heat treated, and the sharpening finish is done by hand. This explains the quality of the Benriner blades, which are comparable to knives. This sturdy tool comes with four interchangeable blades that let you slice, shred, julienne, or thread-cut any vegetable.
Benriner Mandoline Slicer No. 64 Professional Series
When consistent cuts are needed quickly for even cooking or food presentation a mandolin is key. The Benriner K8382 Super Benriner Japanese Mandoline easily hand slices various thickness of fruits and vegetables. The Super Benriner has a 3-3/4 inch wide surface space to rapidly slice or julienne wider items like cabbage. What makes the Super Benriner mandoline a chefs favorite is the back finger screw which is easily tightened to lock in the blade depth.
Benriner No. 95 Super
Benriner Super Standard Japanese Madoline Slicer - Product Review
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