Le Creuset Enameled Cast Iron Paella Pan | Emerald Green, 3 1/4 qt.
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By A Mystery Man Writer
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Product Description
Cerise Paella Pan Paella is a traditional Spanish dish named after the pan in which it is cooked, and can include a variety of meat, fish and vegetables depending on the recipe. But no matter the ingredients, the mark of a good paella is the socarrat which is a layer of toasted rice at the bottom best achieved in a wide, shallow pan.
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