Lodge Cast Iron Loaf Pan with Silicone Handles, 8.5 x 4.5, Black

Product Description

Say goodbye to crushed loaves and hello to easy lifting around the kitchen with the Lodge loaf pan. Crafted in America with cast iron and oil, the naturally seasoned baking surface won’t warp at high temperatures. The cast iron heats thoroughly and evenly to achieve the perfect crust and get well-defined edges.

Lodge Cast Iron Wedge Pan with Silicone Handles, Black

Say goodbye to crushed loaves and hello to easy lifting around the kitchen with the Lodge loaf pan. Crafted in America with cast iron and oil, the naturally seasoned baking surface won’t warp at high temperatures. The cast iron heats thoroughly and evenly to achieve the perfect crust and get well-defined edges.

Lodge Cast Iron Loaf Pan with Silicone Handles, 8.5 x 4.5, Black

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This traditionally sized pie pan is crafted from cast iron and oil, so it is perfect for homemade and store-bought crusts alike. Bake unforgettable desserts in a pan that will last for generations and holds its durability even at high temperatures. It provides excellent heat distribution and retention for consistent, even baking. The handles ensure pie crust maintains its form as it is removed from the oven.

Lodge Cast Iron Pie Pan with Silicone Handles, 9.5, Black

Baking Bread? Try the Lodge Cast Iron Loaf Pan! Bake a better loaf. The Lodge Cast Iron Loaf Pan heats evenly to help you achieve the perfect

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Say goodbye to crushed loaves and hello to easy lifting around the kitchen with the Lodge loaf pan. Crafted in America with cast iron and oil, the naturally seasoned baking surface won’t warp at high temperatures. The cast iron heats thoroughly and evenly to achieve the perfect crust and get well-defined edges.

Lodge Cast Iron Loaf Pan with Silicone Handles, 8.5 x 4.5, Black