How to Season Cast Iron Cookware : BBQGuys

Product Description

Before using your cast iron cookware, it must be properly seasoned. Learn two different methods for seasoning cast iron cookware from BBQGuys.

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Key FeaturesCast iron material retains and distributes heat evenly Holds up to 12 oysters and keeps the juices from spilling into your grillNon-stick material makes clean up a breezeAdd a little seafood variety to your grill with the Signature Cast Iron Oyster Pan. This twelve-section oyster pan allows you to service delicious charbroiled or baked oysters without losing any of the tasty juices.

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Say hello to the Cast Iron Skillet you won’t want to go without. Complete with comfortable grip handle, dual pour spouts, and iconic heat dispensing technology. Increased steel means no cracking or breaking with rapid temperature change and 15% lighter weight than similar cast iron products. Pre-seasoned with natural, organic oils so it’s ready to use right out of the box with your stove, oven, or on an open fire.

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