OXO Good Grips 24 1/2 x 17 1/2 Non-Stick Silicone All-In-One
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By A Mystery Man Writer
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5(184)
Product Description
Prepare and shape your baked goods with ease by rolling your dough on this OXO Good Grips 24 1/2" x 17 1/2" non-stick silicone all-in-one pastry/work mat 11211300. Constructed of non-stick silicone, this mat keeps work surfaces clean while preventing your dough from sticking and losing its shape. Perfect for yeasted pizza dough, flaky pie dough, or buttery cookie dough, this mat can be used in restaurant kitchens and bakeries for consistently sized and shaped products from every batch. It is also a great option for rolling fondant to decorate signature desserts, patting out scone dough into an evenly shaped circle, or stretching bread dough to twist into intricate buns.<br><br>This silicone mat is printed with notched ruler edges to eliminate the need for additional measuring tools in your kitchen. It also features a round measurement diagram with diameters from 6" to 14" to guide your doughs into the perfectly sized circles for your pie plates, pizza pans, or cookie sheets. To simplify your preparation process, measurement conversions and ingredient substitutions are included to help perfect your recipes even when you're short on ingredients or need to adjust quantities! The long, thin shape of this mat can be rolled up at the end of a shift for effortless storage that keeps it in shape for continuous use in your establishment.<br><br><b><u>Overall Dimensions:</b></u><br>Length: 24 1/2"<br>Width: 17 1/2".
Prepare and shape your baked goods with ease by rolling your dough on this OXO Good Grips 24 1/2 x 17 1/2 non-stick silicone all-in-one pastry/work mat 11211300. Constructed of non-stick silicone, this mat keeps work surfaces clean while preventing your dough from sticking and losing its shape. Perfect for yeasted pizza dough, flaky pie dough, or buttery cookie dough, this mat can be used in restaurant kitchens and bakeries for consistently sized and shaped products from every batch. It is also a great option for rolling fondant to decorate signature desserts, patting out scone dough into an evenly shaped circle, or stretching bread dough to twist into intricate buns. This silicone mat is printed with notched ruler edges to eliminate the need for additional measuring tools in your kitchen. It also features a round measurement diagram with diameters from 6 to 14 to guide your doughs into the perfectly sized circles for your pie plates, pizza pans, or cookie sheets. To simplify your preparation process, measurement conversions and ingredient substitutions are included to help perfect your recipes even when you're short on ingredients or need to adjust quantities! The long, thin shape of this mat can be rolled up at the end of a shift for effortless storage that keeps it in shape for continuous use in your establishment. Overall Dimensions: Length: 24 1/2 Width: 17 1/2
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