Deep frying, cookery

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Deep frying, cookery

Product Description

Other articles where deep frying is discussed: french fries: …then typically fried in a deep fryer. The oil causes french fries to be high in fat, which is linked to cardiovascular disease and diabetes. Flavouring with salt also poses risks to the heart. Amid growing health concerns, many fast-food chains, including McDonald’s, stopped using oil that contains trans fat

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