Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 210mm Keyaki (Japanese Elm) Handle

Product Description

Sakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki Knives

Sakai Takayuki VG10 Damascus Gyuto Knife 33 Layer 210mm

Sakai Takayuki 33-Layer VG10 Damascus Japanese Butcher Knife 210mm

This is a beautiful 33 layer folded Damascus steel knife with a VG10 stain-resistant core steel. It is very affordable knife considering its

Sakai Takayuki VG10 33 Layer Damascus Gyuto Knife 210mm with Keyaki Elm Handle

About the Shape - Inspired by the profile of a traditional European chef knife, Gyutos are a multi-purpose knife with a slight meat cutting bias.

Sakai Takayuki VG10 33 Layer Damascus Gyuto 210mm

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki | Gyuto Knife 210/240mm | Hasu-Seizo 240 mm

Sakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki VG10 33 Layer Damascus Gyuto Japanese Knife 210mm Keyaki (Japanese Elm) Handle

Sakai Takayuki VG10 33 Layer Damascus Japanese Chef Knife Santoku

Model Number 7395 UPC 4582226417191 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus

Sakai Takayuki 33-Layer VG10 Damascus Gyuto 210mm 8.2

Sakai Takayuki 33-Layer VG10 Damascus Gyuto 210mm 8.2

Sakai Takayuki Knives