D5 Stainless Polished 5-Ply 12 Inch Skillet, 12 Inch Fry Pan

Product Description

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All-Clad BD55112 D5 Brushed 18/10 Stainless Steel 5-Ply Bonded

All-Clad A kitchen staple in a variety of sizes, the fry pan is ideal for searing, browning and pan frying everything from eggs to meats. The fry pan features a flat bottom and flared sides that make tossing foods effortless and allows for easy turning with a spatula. Great for cooking at high heat with oils to develop foods with full, rich flavor, color and crisp texture.

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Fry pans are ideal for browning, searing, and pan-frying foods like eggs, vegetables, and meats. Its flat surface and flared side walls make it ideal

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Fry Pan is perfect to sear brown and pan fry. Providing exceptional performance distributing heat quickly and evenly without hotspots this cookware heats from all sides and not just the bottom Combines the impeccable beauty and durability of premium 18/10 stainless steel and was designed to withstand repeated usage even in the most demanding kitchens.

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